Cashews & pecans mixed together with brown rice, shredded coconut, fresh Thai herbs & spices, served with brown rice pilaf and an Asian cabbage slaw
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Vegan
Cashews & pecans mixed together with brown rice, shredded coconut, fresh Thai herbs & spices, served with brown rice pilaf and an Asian cabbage slaw
Chipotle roasted butternut squash & greens taco served with fresh refried beans, shredded lettuce, feta cheese, salsa fresca & your choice of corn tortillas OR corn/wheat tortillas - please specify in "notes" section - vegan upon request
A rich tomato sauce with Moroccan spices & lemon, garbanzo beans, butternut squash, Kalamata olives & greens, served with brown rice (contains milk, eggs & peanuts)
Portobello mushroom baked with a fresh pineapple, cashew, ginger salsa, served with Lundberg brown rice and a ginger cabbage slaw
Seasonal vegetables sauteed with fresh herbs & lemon made risotto style with creamy short grain brown rice & pecorino cheese, served with or without grilled steak - vegan upon request
Your choice of organic grilled chicken or organic roasted tofu (V) & brown rice bowl with stir-fried seasonal vegetables, cashews (on side) & a garlic ginger glaze
Local tomatoes & eggplant slow cooked with aromatic Indian spices served with brown rice and raita (yogurt, cucumber & fresh mint)
Seasonal veggies grilled with thyme & lemon, served with a fresh herb quinoa Tabouli salad with feta cheese - vegan upon request
Grilled seasonal vegetables, peppers & onions seasoned to perfection, served with whole black beans, corn tortillas, shredded lettuce, feta cheese & salsa
3 beans slow cooked in a tomato chili broth with seasonal vegetables & fresh herbs, served with jack cheese & red onion & cornbread muffins - vegan upon request
Portobello mushroom baked with a fresh pineapple, cashew, ginger salsa, served with brown basmati rice and an Asian cabbage slaw
Chipotle & lime roasted butternut squash & greens tacos served with corn tortillas, fresh refried beans, shredded lettuce, feta cheese, salsa, cilantro/onions & lime - vegan upon request
A rich tomato sauce with Moroccan spices & lemon, garbanzo beans, seasonal vegetables, Kalamata olives & greens, served with brown rice
Baked lemon & herb portobello mushroom and Greek salad with feta cheese served with hummus and pita bread - vegan upon request
Cashews & pecans mixed together with brown rice, shredded coconut, fresh Thai herbs & spices, served with brown rice pilaf and an Asian cabbage slaw
Chickpeas & seasonal vegetables slow cooked with aromatic Indian spices, served with brown basmati rice and a side of methi raita (fenugreek yogurt dip)
Crumbled tempeh & cauliflower cooked to perfection in a zesty tomato sauce with fresh cilantro, served with corn tortillas, whole black beans, shredded lettuce, feta cheese, salsa, cilantro/onions & lime
Traditional garbanzo bean & fresh herb falafel made into a patty & sautéed, served with soft pita, tzitziki (cucumber & yogurt dip with mint) and a mixed green salad with pears, pecans & pecorino cheese